Bread Slicing Machine

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Product Details:

Function Type Slicing
Operating Temperature Normal Room Temperature
Speed Mode Fixed
Feeding System Manual
Machine Type Tabletop
Phase Single Phase
Frequency 50 Hz
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Bread Slicing Machine Product Specifications

Dimension (L*W*H) 640 x 700 x 780 mm
Power Source Electric
Feature High Durability, Corrosion Resistant, Uniform Slicing
Material Stainless Steel
Product Shape Rectangular
Power 0.5 HP
Raw Material Bread Loaf
Weight (kg) 70 kg
Control System Push Button
Automation Grade Semi Automatic
Product Type Bakery Equipment
Features Smooth Operation, Easy to Clean, Low Maintenance
Capacity 300-400 Loaves/hour
Frequency 50 Hz
Color Silver and White
General Use Bread Slicing in Bakery
Noise Level Low
Computerized No
Voltage 220-240 V
Machine Type Tabletop
Phase Single Phase
Speed Mode Fixed
Operating Temperature Normal Room Temperature
Feeding System Manual
Type Bread Slicing Machine
Function Type Slicing
Installation Type Free Stand
Automatic Semi Automatic

Bread Slicing Machine Trade Information

Main Domestic Market Bihar, Punjab, Delhi, Haryana, Himachal Pradesh, Rajasthan, Uttar Pradesh, Uttarakhand

Product Description

Our company is devotedly involved in offering Bread Slicing Machine, which is designed to cut bakery products already prepared (cooked) into several slices automatically, replacing the manual use of kitchen utensils. The offered Bread Slicing Machine is extensively appreciated and demanded in the market for its salient features such as sturdy construction and. Further, this machine consists of spaced blades in several standard dimensions.

Product details

Application	Breads
Capacity	14,22,28,36,42,80 trays
Baking Capacity	64 trays
Machine Body Material	SS
Power Source	Electric
Operation Mode	Semi-Automatic
Type	Semi-Automatic

Efficient Bread Slicing for Commercial Settings

Ideal for bakeries, hotels, and food processing units, this machine combines speed and precision to streamline bread slicing operations. Its semi-automatic functioning, fixed speed mode, and manual feeding system make it user-friendly while delivering consistently uniform slices.

Safety and Durability Prioritized

Constructed with food-grade stainless steel and equipped with a safety guard, the machine ensures safe operation and resistance to corrosion. The robust build guarantees long-term durability, and its low noise rating makes it suitable for quiet environments.

Easy Maintenance and Customization

Experience minimal downtime thanks to the machines low maintenance design and tool-free blade replacement system. Users may customize slice thickness to suit their requirements, while the machines easy-to-clean surfaces simplify post-operation maintenance.

FAQs of Bread Slicing Machine:

Q: How do I change the blade in the bread slicing machine?

A: The blade can be replaced without any tools, allowing for a quick and straightforward swap. Simply follow the step-by-step instructions in the user manual to ensure safe blade removal and installation.

Q: What types of bread can this machine slice?

A: This bread slicing machine is suitable for white, brown, multigrain, and sandwich breads. Its design ensures uniform slicing, regardless of the bread type or recipe.

Q: Where is this machine best used?

A: Designed for commercial applications, it is ideal for bakeries, hotels, and food processing units that require efficient and consistent bread slicing at scale.

Q: What onsite support and warranty is provided?

A: The machine comes with onsite warranty and service support. In case of operational issues or maintenance needs, technicians will visit the location to provide assistance.

Q: How do I customize the slice thickness?

A: Slice thickness can be adjusted according to user requirements. Contact the distributor or manufacturer prior to purchase to specify your preferred thickness setting.

Q: What are the benefits of using food-grade stainless steel blades?

A: Food-grade stainless steel blades ensure hygiene, minimize corrosion, and maintain sharpness over extended use, providing safe and efficient slicing for all bread varieties.

Q: What is the process for installing the machine?

A: Installation is straightforward due to its free-standing, tabletop design. Place the machine on a stable surface, connect to a 220-240 V power source, and its ready for operation with push-button controls.

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